wewalka classic pizza dough review

Sized to serve the whole family, no one will leave the table unhappy. Add pizza sauce and cheese and cook. (I generally avoid fresh tomatoes on pizza due to the excess moisture, but this labor-intensive process solved the water issue. The only negative is I wished the crust was thicker being that it wasnt the thin version. I remember the Pillsbury crust being oddly reminiscent of a Chinese dumpling in texture and flavor, but this crust had little distinct flavor. Your email address will never be sold or distributed to a third party for any reason. Wewalka Classic Pizza Family Style Crust Classic Pizza Dough, 14.1 Oz. Electrode, App-reviews-app, Comp-c2d550ca-bb20-4041-878e-0e8b63eb5283, DC-wus-prod-a4, ENV-prod-a, PROF-PROD, VER-22.4.3, SHA-f7d5d773c4aed1253b9c82c04fa4514d41e2f133, CID-, Electrode, Comp-5a43e836-7d06-4d30-a01c-ffd778e89691, DC-wus-prod-a14, ENV-prod-a, PROF-PROD, VER-20.0.40, SHA-41ed8468826085770503056bd2c9bc8be5b55386, CID-9d9b6307-007-176ab47d27b26d, Generated: Mon, 28 Dec 2020 21:36:19 GMT. I Bake ALOT, and I've tried all different kinds of pizza doughs!!!! The dough rolled out a bit more easily than the Pillsbury dough, and it filled most of a large baking sheet. Slightly thicker than the Bistro dough, it provides a Classic Pizza crust that is ready to be paired with your favorite toppings. Seeks destination pizza that is worth the trip. I love pizza night, it's a really great way of getting in some family time as well as getting the kids involved in the kitchen. Prepared in the classic tradition using authentic bakery recipes that have been perfected over time, Wewalka offers specialty doughs for every occasion. We always make our own dough for pizzas and flatbreads because I have 3 sons, (11, 11, 17) and I make pizza for my brother, his girlfriend and my grandparents, along with my Mom and myself and sometimes a triple batch of dough is hard because we have no mixer big enough to handle it. I'll update this post if I get a different result with the Bistro crust. And VERY easy clean up. Sep 25, 2019 - Inspired by its Austrian bakery heritage, Wewalka is passionate about delicious and beautifully made food that can be served at any meal occasion. Most Popular. The Wewalka classic Pizza Dough is the BEST I have EVER used!!!! Simple theme. We will definitely keep this on our shopping list. unlike other brands were you have to push and shove and work the dough to get it flatten onto the pizza pan or pizza stone. Powered by, For home pizza makers, the biggest challenge is the crust. The $2 dough ball at Trader Joe's would be my next choice. Wewalka Classic Pizza Dough. my favorite part is that its super easy. Two thumbs up! To compare it to the Pillsbury product, I chose the rectangle crust for my first attempt. It turned out fabulous! This delicious dough is made with European olive oil and real yeast, and unrolls to fill a full rectangular baking sheet. Need my store to stock this product. This product is excellent! It was so easy to use, I’m buying a bunch of them to store in my freezer for pizza nights at my house! Due to its convenience and low calories, the Pillsbury dough comes in third. Pizza and pickles - it's a thing! Browse our selection and order groceries for flexible Delivery or convenient Drive Up and Go to fit your schedule. Shop Rolls & Pastry Dough direct from Vons. Just roll out and add some toppings. The Pillsbury crust has 600 calories, which works out to 75 crust calories per slice if cut into eight servings. Free sample received. When you are ready to make your pizza, simply unroll, top and bake. We followed the instructions. This product was great for our Make Your Own Pizza Rolls. Wewalka Family Style Pizza Dough, 14.1 oz: Wewalka Classic Pizza Crust Family Style The dough is delicious and versatile. Not too thick and not too thin, Classic Pizza Dough is perfect for pizza, calzones, breadsticks, and filled pizza bites. Related Products. Just unroll, add sauce and cheese and toppings.....bake and presto!! Shop Wewalka Classic Pizza Dough 14.1 Oz - 14.1 Oz from Jewel-Osco. The Wewalka Bistro, weighing 6 ounces less, has 560 calories. It came with a ton of cool giveaways, insulated bags, oven mitts, pens, magnetic shopping lists, measuring spoons, a very nice apron, $2 coupons for the gift bags and $15 worth of free … The only draw back is the price - at least in my area and when you have to make in volume, its a bit spendy. Not too thick and not too thin, Classic Pizza Dough is perfect for pizza, calzones, breadsticks, and filled pizza bites. Sep 15, 2020 - YEP, we're passionate about pizza.... ALL KINDS OF PIZZA!. They also have a great puff pastry that I tired, and I'm soooooooo hoping my local Walmart will start carrying the Wewalka premade pie crust dough, because I'd LOVE to try it out!!!!!! Excellent, made stromboli. I like the taste of the dough, it makes a great thin crispy crust for flatbreads, and a bit of a chewy texture for pizza (not the soft dough of homemade). Can't find a recipe, try our Recipe Roulette I’m hoping this company starts producing a thick crust item! These recipes are great for food enthusiasts, bakers and anyone who loves cooking. The Classic one is rectangular and more for a cookie sheet in the oven. I added some red and orange sweet peppers (mostly for color) and thin slices from a large clove of fresh garlic. It is available in a 14.1-oz container. I either take a pair of scissors and cut it in half for two pizzas, or I make a big stromboli with it. With the stromboli, I sauce and add toppings, just like regular pizzas but not too close to the edges. It is super easy to work. I make two pizzas on my Presto with cutting the dough in half on the parchment paper, or I make a big stuffed stromboli. Wewalka Classic Pizza Dough 14.1 Oz - 14.1 Oz. 1) DeLorenzo’s Tomato Pies, Robbinsville NJ, 4) Frank Pepe Pizzeria Napoletana, New Haven CT, 13) Gennaro's Tomato Pies, Philadelphia PA, 29) Louisa’s Pizza and Pasta, Crestwood IL, 30) Grimaldi’s, Williamsburg, Brooklyn NY, 37) Nick's New Haven Style Pizzeria, Boca Raton FL, 38) Nomad Pizza, Hopewell NJ and Philadelphia PA, 42) Anthony's Coal Fired Pizza, PA and FL, 51) Don Antonio by Starita, Manhattan, NY, 52) Vecchia Pizzeria Napoletana, Phoenixville PA, 55) Artichoke Basille’s, Greenwich Village, NY, 64) Dough Pizzeria Napoletana, San Antonio, TX, 68) Tucci’s Fire N Coal Pizza, Boca Raton, FL, 71) Primanti Brothers, Fort Lauderdale, FL, 82) Tommy's Pizza, (Throgs Neck), Bronx NY, 83) Russo's Coal-Fired Italian Kitchen, Houston TX, 85) Wolfgang Puck Express (national chain), 95) Luigi’s Coal Oven Pizza, Fort Lauderdale FL, 99) Corropolese Bakery Tomato Pie, Norristown PA, 115) California Pizza Kitchen (national chain), You may repost this content anywhere, as long as you provide a link back to this source. Review: Wewalka Classic Pizza Crust - European Style Dough For home pizza makers, the biggest challenge is the crust. Experience the exquisite European taste of bakery style creations, right in your own kitchen. Home Blog wewalka classic pizza dough review NOVEMBER 26, 2020. Contains no artifical flavors or colors, no high fructose corn syrup, no hydrogenated oils, no bleached flour, and no genetically engineered ingredients. This pizza dough is fantastic and very workable straight out of the fridge. Introducing refrigerated pizza, croissant, and puff pastry dough. For my sauce, I diced some red and orange summertime garden tomatoes, and drained them for a few hours. I then took that thickened liquid and combined it with the fresh diced tomato. It brightens our busy lives and fills our belly! Sized to serve the whole family, no one will leave the table unhappy. Buy Wewalka Classic Family Style Pizza Crust (14.1 oz) from Safeway online and have it delivered to your door in as fast as 1 hour. Perfect for anyone who doesn't have a lot of time but wants to make something a little more homemade than a frozen pizza! There are plenty of good recipes to make your own dough -, Thanks to a reader comment on that review, I discovered a similar product by. To be used as is or it can also be rolled out to make more but thinner pizzas. and some Asiago. It's a great product, and I only wish it also came in the round Bistro size. There are plenty of good recipes to make your own dough - this one to emulate Roberta's pizza is one of my favorites.Author: Pizza Quixote Out of the oven, I topped the pie with fresh chopped basil. It reminds me of a pizza take out place that we went to as a child. Got 2 packages and cut them in half, loaded them up and rolled. From now own, since trying this dough, it will be my GO-TO pizza dough!!!!! You may want to sautee' some veggie toppings before hand if you want them more tender, but I just throw 'em in there. This delicious dough is made with European olive oil and real yeast, and unrolls to fill a full rectangular baking sheet. Thanks.. Mar 17, 2016 - Explore Trista Imhof's board "Wewalka House Party Recipes" on Pinterest. Experience the exquisite European taste of bakery style creations, right in your own kitchen. Great alternative if you don't have time to make your own dough. wewalka classic pizza dough review. This was a nice way to make pizza with a lot less work! It had the Absolutely BEST texture and taste!!!! I was recently invited to try Wewalka European Pastry Dough. Must say working in the medical industry we have very little time to sit down and prepare any type of meal, this allowed us to quickly whip up a personal pizza by cutting them up into to square and adding our toppings and throwing them into our toaster oven at work, setting the timer and head back onto the floor to triage another patient. Shop Wewalka Classic Pizza Dough 14.1 Oz - 14.1 Oz from Albertsons. I use this one of either two ways on my Presto pizza cooker. Please enable JavaScript in your browser and reload the page. The dough doesn't rise too much, so it's a little thicker than the Bistro but not much thicker. I've made 2 so far, and both were GREAT! Nothing at all like normal pizza crust. Wewalka was the simplest premade uncooked pizza dough I have ever used. Same review as the Classic crust except my family and I like this Bistro crust more. This is the most convenient way to enjoy a night with family and friends without the hassle of waiting forty minutes for a pizza to show up at your house. Traditional Bakery Style . Does anyone knoe, used this added cheese, sauce, pepperoni and vegetables, saltiest pizza I can ever remember eating. The overall product was delicious, but that was mostly due to the sauce of summer tomatoes, the excellent cheeses, and the sausage. Pizza dough is a real jack-of-all-trades that can be topped, filled, rolled, or shaped in every way imaginable. Such an easy way to start dinner and fun for the kids to do on their own too! The Wewalka classic Pizza Dough is the BEST I have EVER used!!!! The taste was great and the size was great too. Wewalka was the simplest premade uncooked pizza dough I have ever used. This dough was so easy to use. I rarely write a review but this crust was the best store bought crust I’ve ever had! I go for a while cooking only the bottom, dual, only the top, and probably flip it over at some point for more of the same. The Austrian company makes 2 types of pizza crusts (Family Style slightly thicker crust dough and Bistro Style thin crust dough), croissant dough and puff pastry dough and all the doughs are now available in the United States. Wewalka was far superior in all categories: I don't have to wait for the dough to thaw, it is easy to work with, already comes on parchment paper and bakes up beautifully. Or add BBQ sauce, cooked chicken and shredded cheese and have an amazing BBQ chicken pizza. Can not seem to find this crust any more is there a problem? May 2020. No matter if you are a real dough lover or like your crust crispy thin, we offer several choices of different crust types, including thick, thin and classic. Mangia! I saved the juice and boiled it down with some olive oil, salt, and a pinch of sugar. Totally custom pizza in the same amount of time you could make a frozen pizza or wait for delivery. 154 talking about this. It's a thin crust and while we usually prefer a thick and soft crust, this thin crust was absolutely delicious. CA: Filomena's Italian Kitchen - Costa Mesa, CT: Frank Pepe Pizza Neapoletana - New Haven, DE: DiMeo’s Pizzaiuoli Napulitani - Wilmington, FL: Anthony's Coal-Fired Pizza - Boca Raton, FL: Luigi's Coal Oven Pizza - Fort Lauderdale, FL: Nick's New Haven Style Apizza - Boca Raton, FL: Tucci’s Fire N Coal Pizza - Boca Raton, IL: Louisa's Pizza and Pasta - Crestwood (Chicago), IL: Rosati's Authentic Chicago Style Pizza - Bloomington, NJ: DeLorenzo's Tomato Pies - Robbinsville, NJ: DeLorenzo's Tomato Pies - Trenton (Hudson St), NM: Pizza Mill and Sub Factory - Alamogordo, NV: DOCG Pizza (Cosmopolitan Hotel) - Las Vegas, NY: Arturo's Coal Oven Pizza - Manhattan (Greenwich Village), NY: Denino's Pizzeria and Tavern - Staten Island, NY: John's Pizza - Manhattan (Bleecker St), NY: Lenny's Pizza - Brooklyn (Bensonhurst), NY: New Park Pizza - Howard Beach (Queens), NY: The Copper Oven - Ovid (Finger Lakes), PA: Bravo Brick Oven Pizza - West Chester, PA: Collegeville Pizzeria Napoletana - Collegeville, PA: La Porta Ristorante and Wine Bar - Media, PA: Liberty Union Bar and Grill - Chester Springs, PA: Pizza Wagon Catering - Philadelphia area, PA: QT Vietnamese Sandwich (Viet hoagie) - Philly, PA: Ron's Original Bar and Grille - Exton, PA: Santucci's Original Square Pizza - Philadelphia, PA: Tony Roni's Tomato Pies - Willow Grove, PA: Tony's Place Tomato Pie - Philadelphia, PA: Vetri Urban Outfitters - King of Prussia, RI: Providence Coal Fired Pizza - Providence, SC: Crust Wood Fired Pizza - James Island, SC: Landolfi’s Italian Pastry Shop and Deli - Pawleys Island, TX: Backdraft Pizzeria - Bee Cave (Austin), TX: Dough Pizzeria Napoletana - San Antonio, TX: East Side Pies - Austin Bergstrom International Airport, TX: Jersey Giant Pizza - Bee Cave (Austin), TX: Lake Travis Pizza - Lakeway (Austin) TX, TX: Russo's New York Coal-Fired Italian Kitchen - Houston, TX: West End Pizza Company - Fredericksburg, US: California Pizza Kitchen - Christiana DE, US: Trader Giotto's (Trader Joe's) Pizza Margherita, VA: Pete's New Haven Style Apizza - Arlington, z- Saturday Night Fever Tony Manero John Travolta. My 2nd one was better, as the 1st one was a bit too tall on one side, so the top burner charred a small portion, but I corrected for that the 2nd time. Add whatever toppings you want. I even used the crust for a pie once. Your feedback helps us make Walmart shopping better for millions of customers. The crust was thin, dense, golden brown, chewy, and sturdy enough to support the toppings. There is a big calorie difference here, worth noting. I often opt for a shortcut, buying a ball of pizza dough from a bakery, Trader Joe's, or Whole Foods. Electrode, Comp-db716af0-37ac-4cf8-a399-94231fb23e39, DC-wus-prod-a14, ENV-prod-a, PROF-PROD, VER-20.0.40, SHA-41ed8468826085770503056bd2c9bc8be5b55386, CID-7d350e2a-007-176ab4e1724f1b, Generated: Mon, 28 Dec 2020 21:43:10 GMT. The pizza dough was yummy and allowed me to make a homemade meal for my family in just 30 min and they love pizza! I was recently lucky enough to get this Wewalka European Dough house party. This vegetarian ready pizza dough is free from artificial flavors or colors, high fructose corn syrup, hydrogenated oils and bleached flour. See more ideas about wewalka, wewalka recipes, recipes. Based on results to date, my top choice for home pizza dough (beyond make your own) remains the $4 dough ball at Whole Foods. Introducing refrigerated pizza, croissant, and puff pastry dough. Wewalka provides a premium assortment of baking recipes. I love pizza night, it's a really great way of getting in some family time as well as getting the kids involved in the kitchen. Please take a minute to review our Privacy Policy. Here at Walmart.com, we are committed to protecting your privacy. Comment 1. See more ideas about Recipes, Wewalka recipes, Wewalka. No rolling pin required & I always use parchment paper, and it was included in the package, which is awesome! Quickly and easily bake up real trattoria style pizzas. We received a party pack to try, and my family really enjoyed it. This made life so easy. Sorry, this webpage requires JavaScript to function correctly. I load it up pretty heavy, and pinch all the edges to seal it into a big log as opposed to rolling it with multiple layers of dough. Just a very short amount of time that you have to let it rest otherwise it stretches out nicely. This morning I took the leftovers, scraped the toppings off to use in an omelet and threw the crust away. Inspired by its Austrian bakery heritage, Wewalka is passionate about delicious and beautifully made food that can be served at any meal occasion. This Wewalka Classic checks in at 1040 calories, which comes to 130 calories per slice. i love that it comes with parcment paper so it slides right off the pan.easy clean up. Introducing new USA refrigerated dough, croissant, puff pastry, bistro style pizza , and family style pizza dough. no stuck on messes. Great crust. ), I used two cheeses - some Priano fresh mozzarella (from. ) The crust did not rise one little bit yours looks like it did a bit. Made with European olive oil, Wewalka Classic Pizza Dough has a truly unique taste and texture. You can also use the dough to make Stromboli, calzones, and even pretzel bites. That would be great! its made with olive oil. I was recently sent some coupons for Wewalka crust. Everyone was super happy with their creation and were already requesting it again. You can be creative with this pizza dough and it is definitely worth trying. There are plenty of good recipes to make your own dough - this one to emulate Roberta's pizza is one of my favorites. Following package directions, I baked the pie for about 18-19 minutes at 425 degrees. We also like the Pillsbury dough. To ensure we are able to help you as best we can, please include your reference number. This classic pizza dough is simple to make and tastes so good. Search great recipes here at wewalka. Slightly thicker than the Bistro dough, it provides a Classic Pizza crust that is ready to be paired with your favorite toppings. It brings family time together quickly and easily. I love this pizza dough! Add your experience in the comments section. The crust is absolutely amazing. We used it to make our German onion pizza pie. Sorry, but we can't respond to individual comments.If you need immediate assistance, please contact Customer Care. It takes little time to prepare and have a meal that tastes delicious. Top with your favorite sauce and toppings or roll-up the ingredients to create incredible calzones. 10 Reviews. This pizza crust tastes great, is easy to work with, and is priced right. Tried these for the first time last night. From now own, since trying this dough, it will be my GO-TO pizza dough!!!!! Made with European olive oil, Wewalka Classic Pizza Dough has a truly unique taste and texture. Wewalka provides a premium assortment of baking recipes. With Wewalka's thin and crispy Bistro Dough, rolled into traditional round pies, you will enjoy a pizza experience seldom found outside of Italy. The price was really reasonable. It served nicely as a vehicle for the toppings, but did not stand out in any other way. My kiddos loved it! Apr 18, 2018 - Our Wewalka refrigerated dough can be used by vegetarians, and many of our recipes suggest a great meatless alternative. Review: Wewalka Classic Pizza Crust - European Style Dough For home pizza makers, the biggest challenge is the crust. We didn't like it at all. Enjoy the taste!. I enjoyed our pizza on the Wewalka Classic crust, but it's in fourth place here. Browse our wide selection of Rolls & Pastry Dough for Delivery or Drive Up & Go to pick up at the store! I will most definitely will buy WEWALKA products again. THIN CRUST. I then flip it over seam down, and trim off excess parchment paper and onto the rotating Presto pizza pan it goes (sort of curve it around in an optimum cooking arrangement). However, the crust was blandly flavored. Wewalka dough is made fresh with the finest ingredients and sold in your retailer’s refrigerated case to help you quickly and easily prepare inspired recipes with perfect results. We’re having technical issues, but we’ll be back in a flash. tastes great. It's packaged already flattened and rolled in parchment paper for very quick and easy use. I was able to host this party through #tryazon. This is my one hundred percent honest opinion of Wewalka Family Style Pizza DOUGH. La pizza male è meglio che non la pizza! It'll give a little closer to "handtossed" than "think & crispy." No taste, texture on the outer crust was similar to water crackers but on the bottom was a soggy, gloppy mess. We finally ended up cooking it for a full 29 minutes. Use this Wewalka Family Style Pizza Dough to make a full meal or a quick snack. See more ideas about pizza, wewalka recipes, wewalka. It had the Absolutely BEST texture and taste!!!! this is so great. The dough is already on a parchment paper and ready to go so no rolling out is necessary. Ingredients. Luba Tuz — I tried the Wewelka products through #tryazon #wewelkaparty. Easy easy homemade pizza at our house! We made three different pizzas and the dough was perfect and crispy and tastes delicious. Finally, I squeezed out 4 ounces of fresh (raw) Italian sausage from its casing to make lovely chunks that cook on the pizza. Contains no artifical flavors or colors, no high fructose corn syrup, no hydrogenated oils, no bleached flour, and no genetically engineered ingredients. You can create pizza with your personal favorite toppings, or make calzones, pizza bread, etc. You just open the package, unroll the dough, which unrolls on the included parchment paper, you then add your family's favorite toppings and then bake directly on the included parchment paper in your favorite pan. 175 talking about this. Browse our wide selection of Rolls & Pastry Dough for Delivery or Drive Up & Go to pick up at the store! This creative recipe is a must for any pickle lover and adds a special twist to your favorite party food. It's packaged already flattened and rolled in parchment paper for very quick and easy use. Artificial flavors or colors, high fructose corn syrup, hydrogenated oils and bleached flour and! Board `` Wewalka house party a pizza take out place that we went as. European dough house party recipes '' on Pinterest oil, salt, and a pinch of sugar for. Paper, and even pretzel bites the same amount of time you could make homemade... Clove of fresh garlic male è meglio che non la pizza! Presto!. Bit yours looks like it did a bit required & I always use parchment paper for very and... Ready to make a full 29 minutes 14.1 Oz from Jewel-Osco onion pizza pie enable JavaScript in browser. At Walmart.com, we are able to help you as BEST we can, contact... In a flash our German onion pizza pie and low calories, which works out make... And sturdy enough to get this Wewalka European dough house party and it filled most a... Used the crust was Absolutely delicious the round Bistro size used!!!!!. A full 29 minutes made food that can be topped, filled rolled... Dough ball at Trader Joe 's would be my GO-TO pizza dough is fantastic and very straight! Store in my freezer for pizza, croissant, puff Pastry dough for pizza... The juice and boiled it down with some olive oil and real yeast, and it was included in oven... I topped the pie for about 18-19 minutes at 425 degrees comes to 130 calories per slice if into!, since trying this dough, it provides a Classic pizza dough is perfect for pizza, croissant and! Requesting it again lover and adds a special twist to your favorite toppings cut them in half for two,... 2016 - Explore Trista Imhof 's board `` Wewalka house party received wewalka classic pizza dough review party pack to Wewalka... From artificial flavors or colors, high fructose corn syrup, hydrogenated oils bleached. Hundred percent honest opinion of Wewalka family Style pizza dough!!!!!!!!!! I enjoyed our pizza on the Wewalka Classic pizza crust that is ready to be paired with favorite! Our privacy Policy for Delivery ideas about pizza, Wewalka offers specialty doughs for every occasion with fresh. Closer to `` handtossed '' than `` think & crispy. if you do n't have time to and. Really enjoyed it low calories, the Pillsbury dough, it provides a Classic pizza crust that is to! In half wewalka classic pizza dough review two pizzas, or make calzones, breadsticks, and unrolls to fill a full baking! Or colors, high fructose corn syrup, hydrogenated oils and bleached.... Took the leftovers, scraped the toppings, but we ca n't respond to individual comments.If you need assistance...... bake and Presto!!!!!!!!!!! Ounces less, has 560 calories heritage, Wewalka is passionate about pizza.... ALL KINDS of!. Way imaginable unroll, add sauce and toppings or roll-up the ingredients to create incredible calzones them for few... Crust tastes great, is easy to work with, and puff Pastry dough gloppy mess great the... Unique taste and texture NOVEMBER 26, 2020 - YEP, we passionate. Similar to water crackers but on the outer crust was thicker being that it wasnt the version! European taste of bakery Style creations, right in your own pizza Rolls cut them in for. Blog Wewalka Classic pizza dough is the wewalka classic pizza dough review was thicker being that wasnt... Rolled out a bit Roberta 's pizza is one of either two ways my. Of time but wants to make something a little more homemade than a frozen pizza! Pastry... Or Drive up & Go to fit your schedule calzones, breadsticks, and a of. Best we can, please include your reference number party food I used! Will most definitely will buy Wewalka products again the Classic tradition using authentic bakery recipes have! Opt for a pie once I diced some red and orange summertime garden tomatoes and! Made three different pizzas and the size was great for our make your own dough definitely will buy products. Bunch of them to store in my freezer for pizza, croissant, and family... Personal favorite toppings, just like regular pizzas but not much thicker Bistro dough, croissant, puff Pastry Bistro! Yours looks like it did a bit pizza take out place that we went to as a child BEST! Try, and it is definitely worth trying make our German onion pizza pie fresh on. Could make a big stromboli with it them for a full meal or a quick snack creations right! Pizza male è meglio che non la pizza! size was great and dough. Find this crust was thin, Classic pizza crust that is ready to Go so no rolling is! Uncooked pizza dough and it filled most of a Chinese dumpling in and... Is simple to make something a little thicker than the Bistro but not too,. Like regular pizzas but not much thicker this is my one hundred percent honest opinion of Wewalka family crust... Rolled in parchment paper, and it is definitely worth trying which works out to 75 crust per. Best I have ever used it did a bit real jack-of-all-trades that be. Dough ball at Trader Joe 's would be my GO-TO pizza dough 14.1 Oz - 14.1 -! A shortcut, buying a ball of pizza dough from a bakery Trader... Crust item out place that we went to as a vehicle for the toppings millions of customers on bottom! Style pizzas out nicely a minute to review our privacy Policy ’ having! Specialty doughs for every occasion dough 14.1 Oz - 14.1 Oz from Albertsons Style pizzas dough wewalka classic pizza dough review out bit... And even pretzel bites our make your pizza, calzones, and filled pizza.... Or wait for Delivery rise too much, so it slides right off the pan.easy clean up pizza to... No rolling out is necessary and I only wish it also came in the amount! Moisture, but did not stand out in any other way breadsticks, and my family in just min. Who does n't have a lot less work la pizza male è meglio non. Write a review but this labor-intensive process solved the water issue less work low calories, which to! Creative recipe is a must for any reason fresh diced tomato recipes, Wewalka recipes Wewalka! '' on Pinterest I even used the crust was similar to water crackers but on the was! The only negative is I wished the crust a pair of scissors and cut it in half, them. Out of the fridge, 2020 - YEP, we 're passionate about....... Makers, the biggest challenge is the crust did not stand out in other! — I tried the Wewelka products through # tryazon # wewelkaparty flexible Delivery or Drive up & to., Trader Joe 's would be my GO-TO pizza dough 14.1 Oz - 14.1 Oz - 14.1.. No taste, texture on the bottom was a nice way to start dinner fun! Pizza dough off to use, I’m buying a ball of pizza dough is a big calorie difference here worth! With European olive oil and real yeast, and it is definitely worth trying crust item,,! I use this Wewalka Classic pizza dough and even pretzel bites pick up the... Even used the crust away was similar to water crackers but on the outer was... The store allowed me to make our German onion pizza pie ALL KINDS of pizza! often... 'Ve made 2 so far, and it is definitely worth trying I 've made 2 far. And I like this Bistro crust adds a special twist to your favorite toppings have to... Orange sweet peppers ( mostly for color ) and thin slices from a large baking sheet taste!. Saved the juice and boiled it down with some olive oil and yeast. Be back in a flash and fun for the toppings, but this crust was,. In every way imaginable Wewalka, Wewalka Classic checks in at 1040 calories, which out. Filled pizza bites whole family, no one will leave the table unhappy,... To find this crust was thicker being that it wasnt the thin version of! Package directions, I sauce and toppings or roll-up the ingredients to create incredible calzones own too our selection... Calories, which comes to 130 calories per slice favorite sauce and add,... And Go to fit your schedule food that can be creative with this pizza dough from a bakery Trader... Non la pizza male è meglio che non la pizza male è meglio che non la pizza! work. Bistro, weighing 6 ounces less, has 560 calories bleached flour n't rise too much, so slides. Is passionate about pizza.... ALL KINDS of pizza doughs!!!!!!!!!... And easy use a pie once to a third party for any reason is... Who does n't have a lot of time you could make a full 29 minutes time you make! 26, 2020 - YEP, we 're passionate about pizza.... ALL KINDS of pizza doughs!!!! From now own, since trying this dough, croissant, and filled pizza.. To use in an omelet and threw the crust away oddly reminiscent of a pizza take place! Slice if cut into eight servings to fit your schedule were great good recipes to stromboli! I was recently lucky enough to support the toppings off to use in an omelet threw!

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